Mung Bean Soup, Ingredients : 1/2 cup split Mung Beans 1 medium-sized Onion 1/4 cup chopped string beans 1/4 cup chopped carrots Lime juice Himalayan Pink Salt Soak the Mung bean for between 4 to 6 hours. Boil in 2.5 cups water for about 30 minutes on medium flame till soft. Blend with electric blender/ […]
Tag: vegan soup
Carrot Ginger Onion Soup
Carrot, Ginger & Onion Soup Ingredients Carrot Ginger Onion Soup 1/2 teaspoon Cumin 1/2 inch Ginger ( unpeeled and chopped ) 1 Onion ( medium sized,chopped) 1 tablespoon Cilantro ( chopped ) 4 Carrots medium sized (unpeeled and chopped ) 3 cups water Himalayan Salt to taste Method : Dry roast the cumin, ginger and […]