Mung Bean Soup, Ingredients : 1/2 cup split Mung Beans 1 medium-sized Onion 1/4 cup chopped string beans 1/4 cup chopped carrots Lime juice Himalayan Pink Salt Soak the Mung bean for between 4 to 6 hours. Boil in 2.5 cups water for about 30 minutes on medium flame till soft. Blend with electric blender/ […]